A Sangiovese with soft tannins that fully reflects Tuscany and the territory of Arezzo

Grapes

Sangiovese 100%

Refinement

60% is aged for 6 months in French oak barrels of Allier; the remaining part is aged in steel.

Alcohol content

13 % Vol

Organoleptic card

Colour: intense ruby red.
Aromas: fruity with hints of cherry, violet, and cinnamon.
Taste: soft, well-balanced, persistent, soft but firm tannins. Great drinkability.

Pairings

A wine suitable for any type of pasta and meat, especially typical Tuscan meat.

Name

The name of the wine derives from Marco Peconio, the ancient Roman owner of Villa La Ripa, who lived in the second century A.D. and already cultivated the vine and the olive trees, which is a testimony to the fact that the ancient Romans had already realised the potential of these hills.

DISCOVER MORE

Magnum Peconio

Connect with us

Social media channels

Newsletter Sign up

Sign up for special offers